Only
Wild.

Only
Alaskan.

Only 
Dockside.

At Dockside Seafoods, we’re more than just a seafood supplier—we’re a team built on generations of fishing tradition, dedicated to bringing the freshest, wild-caught seafood to your table. Our roots run deep in the world of commercial fishing in Alaska, where hard work, respect for the ocean, and a commitment to sustainability shape everything we do.

We work closely with independent Alaskan fishermen who have spent their lives mastering the art of harvesting seafood responsibly from some of the most pristine and challenging waters. Every fish, crab, and scallop we source is handled with the utmost care, ensuring that only the highest-quality, sustainably harvested seafood reaches our customers. From wild salmon and halibut to crab and whitefish, our offerings reflect the untamed waters they come from—pure, bold, and full of flavor.

At Dockside Seafoods, we believe that great seafood is about more than just the catch—it’s about trust, transparency, and a shared respect for the natural world. When you choose us, you’re supporting a family-owned business committed to responsible fishing practices that protect marine ecosystems for future generations.

We take pride in delivering not just exceptional seafood, but a story of sustainability, tradition, and dedication to quality. Whether you’re a restaurant, retailer, or distributor, we’re here to provide you with seafood that’s as real as the waters it comes from—wild, natural, and unmistakably fresh.